Gourmet Specialties

Cooked gourmet specialties

This category includes cooked gourmet specialties prepared with different types of meat.

  • Buristo (cooked blood sausage)
  • Rosa cooked salami
  • Duck a l’orange
  • Roasted national male turkey breast
  • Grilled national male turkey breast
  • Pork shank roasted with beer
  • Cooked salamini

Gourmet cooked sausage:
Frankfurter and Lyoner (Bologna sausage)

  • Cragno Frankfurter
  • Servelade Frankfurter
  • Meraner Frankfurter
  • Weisswurst (Weißwurst) Frankfurter
  • Vienna Frankfurter
  • Spicy pure pork Frankfurter (without skin)
  • Frankfurter pure pork snack (without skin)
  • Frankfurter pure pork mini snack (without skin)
  • Lyoner (Bologna Sausage)
  • Lyoner with olives
  • Lyoner with pepperoni
  • Cracovia Frankfurter / Krakow frankfurter